From past many years we are engrossed in manufacturing and exporting our offered product
Deodorized Cocoa Butter to our valuable customers.
Deodorized Cocoa Butter is also called Theobroma oil or Theobroma cocoa, which is a white and pure edible vegetable fat. Provided product is extracted from the excellent quality cocoa beans. Offered product is enormously used to make chocolate, biscuits, baked goods, pharmaceuticals, ointments and toiletries. Moreover, our product is a pure prime pressed cocoa butter has a mild chocolate flavor and aroma.
Product Details :
- Type : Cocoa Butter
- Form : Solid
- Certification : ISO, QS
- packaging : Carton
- Color : Yellow
- Processing Type : Raw
- Cocoa Content : 100 %
- Shelf Life : 2 Years
- Weight (kg) : 25 KG / Block
- Place of Origin : Jiangsu, China (Mainland)
- Melting point() : 30-35
- FFA(Expressed as %m/moleic acid) : Max. 1.75
- Saponification value : 188-198
- Lodine Value (gl/100g) : 33-42
- Refractive Index(expressed as N40/D) : 1.4560-1.4590
- Color Value (g K2C2O7/100mLH2SO4) : Max. 0.15
- Arsenic (mg/kg) : Max. 0.1
- Unsaponifiable content : Max. 0.30%